Browsing by Subject "Flavonoids -- Physiological effect"
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Cocoa flavanol supplementation and the effect on insulin resistance in females who are overweight or obese; a randomized, placebo-controlled trial
(University of Nottingham, 2023-03-01)There is interest in the impact that dietary interventions can have on preventing the transition from insulin resistance to type 2 diabetes, including a suggestion that bioactive components of cocoa may enhance fasting ...